COMMUNITIES OF PRACTICE FOCUSED ON INNOVATION: A SYSTEMATIC LITERATURE REVIEW

Authors

Keywords:

Communities of practice, Innovation, Communities of practice focused on innovation, Knowledge.

Abstract

Firms seek for continuous innovation. Therefore, they improve practices and processes that differentiate them in the market and generate an added value in products or services. Knowledge is a factor that impacts these practices and processes, and communities of practice (CoP’s) can facilitate knowledge sharing. Literature suggests the CoPs’ potential to support innovation processes. There are, however, few publications on this subject. This article addresses this gap in analyzing how communities of practice relate to innovation. Based on a systematic review of publications, the present article contributes to the literature on CoP's and innovation by bringing specificities and characteristics of communities focused on innovation. The results indicate that members of such communities are characterized by the presence of members interested in entrepreneurship, challenging and flexible to external interventions, open keeping internal and external contacts to the organization, and inclined to be part of groups composed of members with backgrounds in different areas.

Author Biographies

Fabrício Burger, Universidade Federal de Santa Catarina

Mestrando em Engenharia e Gestão do Conhecimento. Departamento de Engenharia do Conhecimento. Programa de Pós-Graduação em Engenharia e Gestão do Conhecimento. Área de concentração: Gestão do Conhecimento.

*Pesquisa realizada com apoio FAPESC / CAPES

Julieta Kaoru Watanabe Wilbert, Universidade Federal de Santa Catarina

Doutoranda em Engenharia e Gestão do Conhecimento. Departamento de Engenharia do Conhecimento. Programa de Pós-Graduação em Engenharia e Gestão do Conhecimento.

Gertrudes Aparecida Dandolini, Universidade Federal de Santa Catarina

Doutora em Engenharia de Produção. Professora Titular da Universidade Federal de Santa Catarina do Departamento de Engenharia do Conhecimento.

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Published

2018-03-22

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Section

Artigos